Food

 

Sireli is a new concept from old friends and Leytonstone locals, Oliver Iplicjian & Mick McGurk which focuses on Persian and Levantine influenced small plates and Middle Eastern fried chicken.

After travelling and eating his way around Israel, Jordan, Egypt & Palestine Oli returned to London and set up his street food concept which famously brought us Halloumi Fries back in 2016. Mick will become the head chef and the familiar face behind the pass at Filly. He comes with over 10 years experience gained at various restaurants from Melbourne back to London.

At the heart of Sireli is a fun and laid back approach to food, something for all the neighbourhood to enjoy with plenty of vegan, vegetarian and gluten free options.

Food Served:

Wednesday – Friday
17:00 - 21:00

Saturday
13:00 - 21:00

Sunday
12:00 - 17:00

Book your Filly Brook reservation on Resy